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Steak Diane is a classic sauce to add to any dish. Perfect with a lovely Ribeye, Sirloin, Fillet or Rump steak. Equally tasty with Venison and other meats, or a quick pasta sauce. A drop of brandy combined with mushrooms and cream gives a beautifully rich sauce!
– Can be kept in ambient storage, excellent shelf life.
– Each pack serves 1-2 people.
– Easy to cook. Warm in the microwave, put in a pan.
| Weight | .80 g |
|---|---|
| Ingredients | Water, sunflower oil, cream (contains milk), vegetables (2% mushrooms, roasted onion, roasted garlic, garlic), fat powder (butter oil, glucose syrup, milk protein), fried onion paste (fried onion, salt, water, sunflower oil, lemon juice, citric fibre), modified tapioca starch, mustard (water, 2% mustard seed, vinegar, salt, turmeric, thyme, cinnamon, sugar), milk protein, natural flavourings (contains milk), 1% whiskey, salt, wheat flour, acidity regulator: glucono-delta-lactone, parsley, acid: lactic acid, pepper, stabiliser: xanthan gum, thickener: guar gum, preservatives: sodium benzoate and potassium sorbate. |
| Nutritionals | Energy – 768kJ (186kcal |
| Allergens | Cream/butter- contains milk, mustard, wheat, gluten |
| Dietary information | Vegetarian: NO Vegan: NO Gluten Free: NO Nut Free: YES |
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