It's Saturday 8:14 AMThe shop is now open

We make our Christmas Special sausage meat with our own cuts of pork, Water, Rusk, pork sausage seasoning, mixed herbs, Breton cider and Chambord black raspberry liqueur.

Rusk

plain pork seasoning_221028_100533

Pork Sausage Seasoning

20054991, 20054992 (75189) Superbloom Pork Seasoning wP&P