While chicken is one of the most commonly eaten meats, the liver is often overlooked as an undesirable part of the bird. The chicken liver does contain a large amount of cholesterol, but it also supplies healthy doses of many essential vitamins and minerals. Look beyond the traditional liver and onions for new preparation methods that might just motivate you to give this meat another try.
Serving Size 100 grams
Amount Per Serving
% Daily Value*
Vitamin A 222% • Vitamin C 30%
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