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Tag Archives: topside


TOPSIDE COOKING GUIDE  bring to room temperature.  Get the beef out of the fridge and bring to room temperature.Preheat your oven to 210°C for fan assisted or 230°C for ovens without a fan (gas 8). Choose a large, heavy-based roasting tray, ideally with deep sides and handles for easy movement. Season the meat with good quality sea salt just prior to cooking. Make a trivet by roughly chopping equal amounts of onion, carrot and celery […]